{"product_id":"fish-on-friday-feasting-fasting-and-the-discovery-of-the-new-world","title":"Fish on Friday: Feasting, Fasting, and the Discovery of the New World","description":"\u003cbody\u003e\n\u003cb\u003eTitle: \u003c\/b\u003eFish on Friday: Feasting, Fasting, and the Discovery of the New World\n\u003cbr\u003e\u003cb\u003eAuthor: \u003c\/b\u003eBrian Fagan\n\u003cbr\u003e\u003cb\u003eISBN: \u003c\/b\u003e9780465022847\n\u003cbr\u003e\u003cb\u003ePublisher: \u003c\/b\u003eBasic Books\n\u003cbr\u003e\u003cb\u003ePublished: \u003c\/b\u003e2006\n\u003cbr\u003e\u003cb\u003eBinding: \u003c\/b\u003eHardcover\n\u003cbr\u003e\u003cb\u003eLanguage: \u003c\/b\u003eEnglish\n\u003cbr\u003e\u003cb\u003eEdition: \u003c\/b\u003eFirst Edition\n\u003cbr\u003e\u003cb\u003eNumber of Pages: \u003c\/b\u003e368\n\u003cbr\u003e\u003cb\u003eCondition Note: \u003c\/b\u003eClean, unmarked copy with some edge wear. Good binding. Dust jacket included if issued with one. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.\n\u003cbr\u003e\u003cb\u003ePublisher Description: \u003c\/b\u003eWhat gave Christopher Columbus the confidence in 1492 to set out across the Atlantic Ocean? What persuaded the king and queen of Spain to commission the voyage? It would be convenient to believe that Columbus and his men were uniquely courageous. A more reasonable explanation, however, is that Columbus was heir to a body of knowledge about seas and ships acquired at great cost over many centuries. \u003ci\u003eFish on Friday\u003c\/i\u003e tells a new story of the discovery of America. In Brian Fagan's view, that discovery is the product of the long sweep of history: the spread of Christianity and the radical cultural changes it brought to Europe, the interaction of economic necessity with a changing climate, and generations of unknown fishermen who explored the North Atlantic in the centuries before Columbus. The Church's tradition of not eating meats on holy days created a vast market for fish that could not be fully satisfied by fish farms, better boats, or new preservation techniques. Then, when climate change in the thirteenth and fourteenth centuries diminished fish stocks off Norway and Iceland, fishermen were forced to range ever farther to the west-eventually discovering incredibly rich shoals within sight of the Nova Scotia coast. In Ireland in 1490, Columbus could well have heard about this unknown land. The rest is history.\u003c\/body\u003e","brand":"Basic Books","offers":[{"title":"Fish on Friday: Feasting, Fasting, and the Discovery of the New World | Brian Fagan | Hardcover | 9780465022847 | Used: Very Good | History 1767501","offer_id":50735374598402,"sku":"1767501","price":26.72,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0609\/3327\/5906\/files\/51D84qLuDpL.jpg?v=1791943627","url":"https:\/\/boswellsbooks.com\/products\/fish-on-friday-feasting-fasting-and-the-discovery-of-the-new-world","provider":"Boswell's Books","version":"1.0","type":"link"}