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Chronicle Books

From the Earth to the Table: John Ash's Wine Country Cuisine (Revised)

Regular price $6.95 USD
Regular price Sale price $6.95 USD
Title: From the Earth to the Table: John Ash's Wine Country Cuisine (Revised)
Author: Ash, John
ISBN: 9780811854795
Publisher: Chronicle Books
Published: 2007
Binding: Book
Language: English
Condition: Used: Very Good
Clean, unmarked copy with some edge wear. Good binding. Dust jacket included if issued with one. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.

Cooking 1413744

Publisher Description:
This beloved cookbook is now available in a handsome paperback edition. Completely revised and updated with 45 all-new recipes, each delicious dish reflects acclaimed chef John Ash's commitment to sustainable agricultureand his love of fresh fruits and vegetables. More than 300 recipes, inspired by the California Wine Countryfeaturing soups, salads, pastas, pizza, risottos, poultry, fish, meats, vegetarian courses, desserts, breads, and moreinclude wine recommendations and abundant tips on how to incorporate everything from chipotle chiles to persimmons into delectable meals. This is a time-honored classic, sure to continue enticing cooks for years to come.