{"product_id":"vermont-cheese-book","title":"Vermont Cheese Book","description":"\u003cbody\u003e\n\u003cb\u003eTitle: \u003c\/b\u003eVermont Cheese Book\n\u003cbr\u003e\u003cb\u003eAuthor: \u003c\/b\u003eEllen Ecker Ogden\n\u003cbr\u003e\u003cb\u003eISBN: \u003c\/b\u003e9780881507706\n\u003cbr\u003e\u003cb\u003ePublisher: \u003c\/b\u003eCountryman Press\n\u003cbr\u003e\u003cb\u003ePublished: \u003c\/b\u003e2007\n\u003cbr\u003e\u003cb\u003eBinding: \u003c\/b\u003ePaperback\n\u003cbr\u003e\u003cb\u003eLanguage: \u003c\/b\u003eEnglish\n\u003cbr\u003e\u003cb\u003eEdition: \u003c\/b\u003eFirst Edition\n\u003cbr\u003e\u003cb\u003eNumber of Pages: \u003c\/b\u003e180\n\u003cbr\u003e\u003cb\u003eCondition Note: \u003c\/b\u003eExcellent, unmarked copy with little wear and tight binding. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.\n\u003cbr\u003e\u003cb\u003ePublisher Description: \u003c\/b\u003eOver the last decade, artisan and farmstead cheesemaking have transformed Vermont into one of the nation's (and the world's) most beloved sources of fine cheeses. Ogden describes all the cheeses from all the cheesemakers. Through visits to the farms, talks with the cheesemakers, and descriptions of the cheeses, Ogden illustrates the expert technique and knowledge of craft that have transformed the small state into an influential contributor to the national food scene.\u003c\/body\u003e","brand":"Countryman Press","offers":[{"title":"Vermont Cheese Book | Ellen Ecker Ogden | Paperback | 9780881507706 | Used: Like New | Back Stacks H 1768920","offer_id":50749714530562,"sku":"1768920","price":16.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0609\/3327\/5906\/files\/711OZ2IdA1L.jpg?v=1791965312","url":"https:\/\/boswellsbooks.com\/products\/vermont-cheese-book","provider":"Boswell's Books","version":"1.0","type":"link"}