{"product_id":"way-to-cook-vegetarian","title":"Way to Cook Vegetarian","description":"\u003cbody\u003e\n\u003cb\u003eTitle: \u003c\/b\u003eWay to Cook Vegetarian\n\u003cbr\u003e\u003cb\u003eAuthor: \u003c\/b\u003eCooking Light Magazine\n\u003cbr\u003e\u003cb\u003eISBN: \u003c\/b\u003e9780848739928\n\u003cbr\u003e\u003cb\u003ePublisher: \u003c\/b\u003eOxmoor House\n\u003cbr\u003e\u003cb\u003ePublished: \u003c\/b\u003e2013\n\u003cbr\u003e\u003cb\u003eBinding: \u003c\/b\u003ePaperback\n\u003cbr\u003e\u003cb\u003eLanguage: \u003c\/b\u003eEnglish\n\u003cbr\u003e\u003cb\u003eEdition: \u003c\/b\u003eReprint\n\u003cbr\u003e\u003cb\u003eNumber of Pages: \u003c\/b\u003e424\n\u003cbr\u003e\u003cb\u003eCondition Note: \u003c\/b\u003eClean, unmarked copy with some edge wear. Good binding. Dust jacket included if issued with one. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.\n\u003cbr\u003e\u003cb\u003ePublisher Description: \u003c\/b\u003e\u003cem\u003eCooking Light Way to Cook Vegetarian\u003c\/em\u003e is a celebration of all the plant world has to offer-from colorful fruits and vegetables bursting with nutrients to hearty grains and proteinpacked beans and tofu. Even if you only occasionally go meat-free, this book has plenty to offer. It's filled with more than 700 images showing you exactly how to prepare over 150 delicious dishes as well as hundreds of cooking tips and nutrition information about the joys and flavors of vegetarian cuisine. \u003cbr\u003eVegetarian cuisine offers a healthy way of eating that can certainly meet all of your nutritional needs-the key is to eat a variety of foods so your nutrient bases are covered. Inside, \u003cem\u003eCooking Light\u003c\/em\u003e shares healthy eating principles for a well-rounded vegetarian diet. \u003cbr\u003eIt also offers a world of flavor. Cultures around the globe have long been preparing delicious vegetarian meals, and you'll find a sampling of those international flavors in this book-from Egyptian koshari and Turkish carrots and lentils to Japanese tempura tofu and vegetables and Malaysian-style noodles. This book is filled with recipes and techniques to help you prepare and savor meat-free meals.\u003c\/body\u003e","brand":"Oxmoor House","offers":[{"title":"Way to Cook Vegetarian | Cooking Light Magazine | Flexible | 9780848739928 | Used: Very Good | Back Stacks F 1786042","offer_id":50854247497986,"sku":"1786042","price":27.6,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0609\/3327\/5906\/files\/518M_wF3tiL.jpg?v=1792781453","url":"https:\/\/boswellsbooks.com\/products\/way-to-cook-vegetarian","provider":"Boswell's Books","version":"1.0","type":"link"}