Skip to product information
1 of 1

Da Capo Lifelong Books

Cooking Green: Reducing Your Carbon Footprint in the Kitchen -- The New Green Basics Way

Regular price $6.95 USD
Regular price Sale price $6.95 USD
Title: Cooking Green: Reducing Your Carbon Footprint in the Kitchen -- The New Green Basics Way
Author: Heyhoe, Kate
ISBN: 9780738212302
Publisher: Da Capo Lifelong Books
Published: 2009
Binding: Quality
Language: English
Condition: Used: Very Good
Clean, unmarked copy with some edge wear. Good binding. Dust jacket included if issued with one. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.

Cooking 1393832

Publisher Description:
Choosing local, organic foods benefits your health and the planet's. But how you cook is as important as what you cook: cooking itself is an under-reported yet substantial greenhouse gas creator. Now, Kate Heyhoe shows you how to think like an environmentalist in the kitchen. Without changing your politics or completely disrupting your routine, you can reduce your impact on the planet by rethinking how you cook, shop, and consume food. Using your favorite recipes, you can bake, broil, and grill in greener ways, saving fossil fuels and shrinking your "cookprint."